From cupcakes to California rolls, finger foods to a five-course gourmet meal, a Royal Caribbean cruise is a journey of culinary discovery. Their innovative chefs, each trained and certified by the American Culinary Federation, will take your palate global with a lineup of complimentary and specialty options.
Once onboard, you won’t pay a penny more for complimentary dining options that are rich in flavor and ambience. Savor dish after dish of fine cuisine, casual plates and snacks prepared by our chefs in a variety of venues from deck to deck.
In addition to the abundant complimentary dining options that are available, Royal Caribbean does offer several specialty dining venues that include a small surcharge (reservations are strongly suggested).